Peanut Butter Cookies Lab326 recipes
← All peanut butter cookie recipes

Sourdough Peanut Butter Cookies

savorthebest.com · 2025 · 20 cookies

Against 326 peanut butter cookie recipes

More peanut butter than 99% of recipes and more butter than 97%.

See how all 326 peanut butter cookie recipes compare →

Get the method at savorthebest.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 326 peanut butter cookie recipes, per 100 g of flour.

  • More peanut butter than 99% of recipes: 254% of the flour weight against the typical recipe's 88%, about 3 times as much.
  • More butter than 97% of recipes: 94% of the flour weight against the typical recipe's 61%.
  • More sugar than 92% of recipes: 167% of the flour weight against the typical recipe's 111%.
  • More salt than 98% of recipes: 2.5% of the flour weight against the typical recipe's 0.9%, about 3 times as much.
Peanut butter: 254%, 100th percentileButter: 94%, 97th percentileSugar: 167%, 93rd percentileEgg: 15%, 10th percentileLeavening: 3.2%, 66th percentileSalt: 2.5%, 98th percentilePeanutbutterButterSugarEggLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (13)

  • ½ cup butter (113 grams)113 g
  • ½ cup brown sugar (packed, 100 grams)100 g
  • ½ cup granulated sugar (100 grams)100 g
  • ¾ cup creamy peanut butter (or crunchy, 190 grams)190 g
  • ⅓ cup sourdough discard (80 grams)80 g
  • 1 large egg yolk≈ 18 g
  • 1 teaspoon vanilla extract≈ 4.2 g
  • 1 cup all-purpose flour (120 grams)120 g
  • ½ teaspoon baking powder≈ 2.3 g
  • ¼ teaspoon baking soda≈ 1.5 g
  • ½ teaspoon salt≈ 3 g
  • ⅔ cup salted dry-roasted peanuts (chopped, 95 grams)95 g
  • ⅔ cup peanut butter chips (115 grams)115 g

flour 120 gbatter 942 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 326 recipes. Shaded: the middle half. Tick: the median.

  • Peanut butter254% · 100th percentile
  • Butter94% · 97th percentile
  • Sugar167% · 93rd percentile
  • Egg15% · 10th percentile
  • Leavening3.2% · 66th percentile
  • Salt2.5% · 98th percentile

Oven

Temperature
350°F / 175°C
median 350°F
Time
11 to 14 minutes
median 11 minutes

Keep exploring

Recipes most like this one

Nearest by baker's percentages: peanut butter, butter, sugar, egg, leavening, salt.

Do something with it

Or browse all 326 peanut butter cookie recipes.