Peanut Butter Cookies Lab326 recipes
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Giant Peanut Butter Cookies with Peanut Butter Butterscotch Chocolate

iambaker.net · 2016 · 12 cookies

Against 326 peanut butter cookie recipes

More leavening than 95% of recipes and more peanut butter than 83%.

See how all 326 peanut butter cookie recipes compare →

Get the method at iambaker.net →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 326 peanut butter cookie recipes, per 100 g of flour.

  • More leavening than 95% of recipes: 4.9% of the flour weight against the typical recipe's 2.5%, about twice as much.
  • More peanut butter than 83% of recipes: 144% of the flour weight against the typical recipe's 88%.
  • More sugar than 85% of recipes: 147% of the flour weight against the typical recipe's 111%.
Peanut butter: 144%, 84th percentileButter: 72%, 71st percentileSugar: 147%, 86th percentileEgg: 32%, 74th percentileLeavening: 4.9%, 96th percentileSalt: 1%, 56th percentilePeanutbutterButterSugarEggLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (15)

  • 1 c 225g creamy peanut butter225 g
  • 1/2 c 113g butter, softened113 g
  • 1/2 c 115g white sugar115 g
  • 1/2 c 115g packed brown sugar115 g
  • 1 egg (room temperature)≈ 50 g
  • 3 tbsp. milk≈ 46 g
  • 1 tsp. McCormick vanilla extract≈ 4.2 g
  • 1 1/4 156g cups all-purpose flour156 g
  • 1 tsp. baking powder≈ 4.6 g
  • 1/2 tsp. baking soda≈ 3 g
  • 1/4 tsp. salt≈ 1.5 g

Toppings and extras

Listed, but not counted in the percentages below.

  • 1/2 c 115g heavy cream115 g
  • 3/4 c 135g, 5 ounces semi-sweet chocolate, rough chopped135 g
  • 1/4 c 56g creamy peanut butter56 g
  • 1/2 c 90g butterscotch morsels90 g

flour 156 gbatter 833 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 326 recipes. Shaded: the middle half. Tick: the median.

  • Peanut butter144% · 84th percentile
  • Butter72% · 71st percentile
  • Sugar147% · 86th percentile
  • Egg32% · 74th percentile
  • Leavening4.9% · 96th percentile
  • Salt1% · 56th percentile

Oven

Temperature
350°F / 175°C
median 350°F
Time
8 to 10 minutes
median 11 minutes

Keep exploring

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