Pancakes Lab802 recipes
← All pancake recipes

Rezept für fluffige Zebra-Pancakes mit Kakao

Original in German

Jeanny · zuckerzimtundliebe.de · 2018 · 4 Portionen

Against 802 pancake recipes

More fat than 85% of recipes and less liquid than 80%.

How German pancake recipes differ from English ones →

Get the method at zuckerzimtundliebe.de →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 802 pancake recipes, per 100 g of flour.

  • More fat than 85% of recipes: 27% of the flour weight against the typical recipe's 16%.
  • Less liquid than 80% of recipes: 121% of the flour weight against the typical recipe's 159%.
Liquid: 121%, 20th percentileEgg: 44%, 65th percentileSugar: 18%, 56th percentileFat: 27%, 86th percentileLeavening: 6.7%, 72nd percentileSalt: 0.2%, 25th percentileLiquidEggSugarFatLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (10)

  • 60 g Butter60 g
  • 225 g Mehl225 g
  • 40 g Zucker40 g
  • 1 Packung Vanillezucker8 g
  • 1 Packung Backpulver15 g
  • 1 Prise Salz≈ 0.4 g
  • 2 Eier (Gr. M)≈ 100 g
  • ca. 250 ml Milch≈ 258 g
  • 1 EL Milch≈ 15 g
  • 2,5 EL Back-Kakaopulver≈ 14 g

flour 225 gbatter 735 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 802 recipes. Shaded: the middle half. Tick: the median.

  • Liquid121% · 20th percentile
  • Egg44% · 65th percentile
  • Sugar18% · 56th percentile
  • Fat27% · 86th percentile
  • Leavening6.7% · 72nd percentile
  • Salt0.2% · 25th percentile

Keep exploring

Recipes most like this one

Nearest by baker's percentages: liquid, egg, sugar, fat, leavening, salt.

Do something with it

Or browse all 802 pancake recipes.