Toasted Coconut Pancakes
houseofnasheats.com · 2017 · 2 servings
Against 802 pancake recipes
Close to the middle of 802 pancake recipes on every ingredient.
How it compares
Against the typical batch: the median of 802 pancake recipes, per 100 g of flour.
- Liquid in the middle half of recipes: 194% of the flour weight against the typical recipe's 159%.
- Fat in the middle half of recipes: 22% of the flour weight against the typical recipe's 16%.
Ingredients (12)
- 3/4 cup shredded (sweetened coconut)≈ 178 g
- 3/4 cup coconut milk≈ 183 g
- 1/4 cup coconut cream≈ 60 g
- 1 Tablespoon vinegar≈ 15 g
- 1 cup all-purpose flour≈ 125 g
- 2 Tablespoons granulated sugar≈ 25 g
- 1 teaspoon baking powder≈ 4.6 g
- 1/2 teaspoon baking soda≈ 3 g
- 1/4 teaspoon salt≈ 1.5 g
- 1 large egg (beaten)≈ 50 g
- 2 Tablespoons coconut oil (melted)≈ 27 g
- 1 teaspoon vanilla≈ 4.2 g
flour 125 gbatter 676 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 802 recipes. Shaded: the middle half. Tick: the median.
- Liquid194% · 71st percentile · median 159%
- Egg40% · 48th percentile · median 40%
- Sugar20% · 65th percentile · median 16%
- Fat22% · 66th percentile · median 16%
- Leavening6.1% · 63rd percentile · median 5.4%
- Salt1.2% · 63rd percentile · median 0.9%
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