Healthy Oatmeal Cookies
wellplated.com · 2020 · 24 cookies
Against 499 oatmeal cookie recipes
Less fat than 94% of recipes and more leavening than 93%.
How it compares
Against the typical batch: the median of 499 oatmeal cookie recipes, per 100 g of flour.
- Less fat than 94% of recipes: 44% of the flour weight against the typical recipe's 91%, about half as much.
- More leavening than 93% of recipes: 5.4% of the flour weight against the typical recipe's 2.9%.
Ingredients (13)
- 1 1/4 cups quick-cooking oats≈ 100 g
- 1 cup white whole wheat flour≈ 128 g
- 1 1/2 teaspoons baking powder≈ 7 g
- 1 1/2 teaspoons ground cinnamon≈ 3.9 g
- 1/2 teaspoon kosher salt≈ 2 g
- 1/4 cup unsweetened applesauce≈ 64 g
- 4 tablespoons unsalted butter (melted and cooled)≈ 57 g
- 1 large egg≈ 50 g
- 1 teaspoon pure vanilla extract≈ 4.2 g
- 1/2 cup honey≈ 170 g
- 1/3 cup dark chocolate chips≈ 57 g
- 1/4 cup raisins≈ 38 g
- 1/4 cup well chopped raw walnuts or pecans≈ 30 g
flour 128 gbatter 710 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 499 recipes. Shaded: the middle half. Tick: the median.
- Oats78% · 42nd percentile · median 85%
- Fat44% · 5th percentile · median 91%
- Sugar133% · 47th percentile · median 135%
- Egg39% · 41st percentile · median 40%
- Leavening5.4% · 94th percentile · median 2.9%
- Salt1.6% · 59th percentile · median 1.4%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 9 to 10 minutes
- median 11 minutes
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