Eggless Oatmeal Cookies {With Raisins}
spiceupthecurry.com · 2023 · 16 cookies
Against 499 oatmeal cookie recipes
No egg, unlike 89% of recipes and no salt, unlike 86%.
How it compares
Against the typical batch: the median of 499 oatmeal cookie recipes, per 100 g of flour.
- No egg at all, where 89% of recipes use some (most of those 36 to 53% of the flour weight).
- No salt at all, where 86% of recipes use some (most of those 1.2 to 2.1% of the flour weight).
- Less leavening than 85% of recipes: 1.6% of the flour weight against the typical recipe's 2.9%.
- More fat than 78% of recipes: 121% of the flour weight against the typical recipe's 91%.
Ingredients (10)
- ¾ cup All purpose flour (Maida)≈ 94 g
- ½ teaspoon Ground cinnamon≈ 1.3 g
- ¼ teaspoon Baking soda≈ 1.5 g
- 1 stick or ½ cup Unsalted butter (softened at room temperature)≈ 113 g
- 1 tablespoons White sugar≈ 13 g
- ⅔ cup Light brown sugar (Packed)≈ 147 g
- 1 teaspoon Pure vanilla extract≈ 4.2 g
- 3-4 teaspoons Water≈ 17 g
- 1 ⅓ cups Rolled oats (Old fashioned)≈ 107 g
- ¾ cup Raisins≈ 113 g
flour 94 gbatter 609 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 499 recipes. Shaded: the middle half. Tick: the median.
- Oats114% · 72nd percentile · median 85%
- Fat121% · 79th percentile · median 91%
- Sugar170% · 77th percentile · median 135%
- Egg0% · 5th percentile · median 40%
- Leavening1.6% · 13th percentile · median 2.9%
- Salt0% · 7th percentile · median 1.4%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 10 minutes
- median 11 minutes
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