Chewy Coconut Oat Cookies

Community · nigella.com · Serves: Makes 30

Against 499 oatmeal cookie recipes

No leavening, unlike 93% of recipes and no egg, unlike 89%.

How it compares

Against the typical batch: the median of 499 oatmeal cookie recipes, per 100 g of flour.

No leavening at all, where 93% of recipes use some (most of those 2.4 to 3.8% of the flour weight).
No egg at all, where 89% of recipes use some (most of those 36 to 53% of the flour weight).
No salt at all, where 86% of recipes use some (most of those 1.2 to 2.1% of the flour weight).
Oats in the middle half of recipes: 64% of the flour weight against the typical recipe's 85%.

Percentile on each ingredient. Shaded ring: the middle half of recipes.

flour 132 gbatter 941 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of flour, and where that falls among all 499 recipes. Shaded: the middle half. Tick: the median.

Nearest by baker's percentages: oats, fat, sugar, egg, leavening, salt.