Thin & Crispy Oatmeal Cookies
Lauren Miyashiro · delish.com · 2023 · 3 dz.
Against 499 oatmeal cookie recipes
More fat than 92% of recipes and more egg than 92%.
How it compares
Against the typical batch: the median of 499 oatmeal cookie recipes, per 100 g of flour.
- More fat than 92% of recipes: 126% of the flour weight against the typical recipe's 91%.
- More egg than 92% of recipes: 56% of the flour weight against the typical recipe's 40%.
- More sugar than 84% of recipes: 175% of the flour weight against the typical recipe's 135%.
Ingredients (11)
- 1 c. (2 sticks) unsalted butter, softened≈ 227 g
- 1 c. (215 g.) packed light brown sugar215 g
- 1/2 c. (100 g.) granulated sugar100 g
- 2 large eggs≈ 100 g
- 1 tsp. pure vanilla extract≈ 4.2 g
- 1 3/4 c. rolled oats≈ 140 g
- 1 1/2 c. (180 g.) all-purpose flour180 g
- 1 tsp. baking powder≈ 4.6 g
- 1/2 tsp. ground cinnamon≈ 1.3 g
- 1/2 tsp. kosher salt≈ 2 g
- Raisins, white chocolate chips, dried cranberries, and/or semisweet chocolate chips, for mix-ins (optional)n/a
flour 180 gbatter 974 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 499 recipes. Shaded: the middle half. Tick: the median.
- Oats78% · 42nd percentile · median 85%
- Fat126% · 92nd percentile · median 91%
- Sugar175% · 85th percentile · median 135%
- Egg56% · 93rd percentile · median 40%
- Leavening2.6% · 42nd percentile · median 2.9%
- Salt1.1% · 31st percentile · median 1.4%
Oven
- Temperature
- not stated
- median 350°F
- Time
- 12 minutes
- median 11 minutes
Keep exploring
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