Coconut Oil Oatmeal Cookies
chelseasmessyapron.com · 2023 · 20 cookies
Against 499 oatmeal cookie recipes
More salt than 92% of recipes and more oats than 79%.
How it compares
Against the typical batch: the median of 499 oatmeal cookie recipes, per 100 g of flour.
- More salt than 92% of recipes: 3.2% of the flour weight against the typical recipe's 1.4%, about 2.5 times as much.
- More oats than 79% of recipes: 128% of the flour weight against the typical recipe's 85%.
- More egg than 78% of recipes: 53% of the flour weight against the typical recipe's 40%.
- More sugar than 77% of recipes: 171% of the flour weight against the typical recipe's 135%.
Ingredients (12)
- 1/2 cup coconut oil (don’t melt! See note 1)≈ 109 g
- 1/2 cup unsalted butter (at room temperature)≈ 114 g
- 1 packed cup brown sugar (light or dark)≈ 220 g
- 1/2 cup granulated sugar≈ 100 g
- 2 large eggs (at room temperature)≈ 100 g
- 1-1/2 teaspoons vanilla extract≈ 6 g
- 1 teaspoon baking soda≈ 6 g
- 1 teaspoon salt≈ 6 g
- 3/4 teaspoon ground cinnamon (optional)≈ 2 g
- 3 cups old-fashioned oats≈ 240 g
- 1-1/2 cups all-purpose flour≈ 188 g
- 2 cups milk chocolate chips (divided, or use semi-sweet/dark or a combo!)≈ 340 g
flour 188 gbatter 1430 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 499 recipes. Shaded: the middle half. Tick: the median.
- Oats128% · 83rd percentile · median 85%
- Fat119% · 77th percentile · median 91%
- Sugar171% · 79th percentile · median 135%
- Egg53% · 84th percentile · median 40%
- Leavening3.2% · 60th percentile · median 2.9%
- Salt3.2% · 95th percentile · median 1.4%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 13 to 15 minutes
- median 11 minutes
Keep exploring
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