Oatmeal Cookies Lab499 recipes
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Cranberry Nuss Haferflocken Cookies

Original in German

Bake to the roots · baketotheroots.de · 2019 · 20

Against 499 oatmeal cookie recipes

Less sugar than 89% of recipes and less fat than 83%.

How German oatmeal cookie recipes differ from English ones →

Get the method at baketotheroots.de →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 499 oatmeal cookie recipes, per 100 g of flour.

  • Less sugar than 89% of recipes: 83% of the flour weight against the typical recipe's 135%.
  • Less fat than 83% of recipes: 67% of the flour weight against the typical recipe's 91%.
  • Less leavening than 84% of recipes: 1.7% of the flour weight against the typical recipe's 2.9%.
  • Less egg than 76% of recipes: 28% of the flour weight against the typical recipe's 40%.
Oats: 83%, 48th percentileFat: 67%, 16th percentileSugar: 83%, 9th percentileEgg: 28%, 23rd percentileLeavening: 1.7%, 15th percentileSalt: 0.8%, 23rd percentileOatsFatSugarEggLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (13)

  • 120g weiche Butter120 g
  • 150g brauner Zucker150 g
  • 1 Ei (L)≈ 50 g
  • 1 TL Vanille Extrakt≈ 4.2 g
  • 130g Mehl (Type 550)130 g
  • 1/2 TL Natron≈ 3 g
  • 1/2 TL Zimt≈ 1.3 g
  • 1/4 TL Salz≈ 1.5 g
  • 150g Haferflocken150 g
  • 50g Mandeln, gehackt50 g
  • 50g Cranberries, gehackt50 g
  • 50g Kokosnuss geraspelt50 g
  • 100g weiße Schokolade, gehackt100 g

flour 180 gbatter 860 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 499 recipes. Shaded: the middle half. Tick: the median.

  • Oats83% · 48th percentile
  • Fat67% · 16th percentile
  • Sugar83% · 9th percentile
  • Egg28% · 23rd percentile
  • Leavening1.7% · 15th percentile
  • Salt0.8% · 23rd percentile

Oven

Temperature
350°F / 175°C
median 350°F
Time
12 to 15 minutes
median 11 minutes

Keep exploring

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