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Homemade Naan

cookwithmanali.com · 2020 · 8 naan

Against 107 naan recipes

Less liquid than 99% of recipes and less salt than 94%.

See how all 107 naan recipes compare →

Get the method at cookwithmanali.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 107 naan recipes, per 100 g of flour.

  • Less liquid than 99% of recipes: 41% of the flour weight against the typical recipe's 68%.
  • Less salt than 94% of recipes: 0.8% of the flour weight against the typical recipe's 1.6%, about half as much.
  • Fat below the middle half: 4.8% of the flour weight against the typical recipe's 8.6%, less than 74% of recipes use.
Liquid: 41%, 0th percentileFat: 4.8%, 24th percentileSugar: 1.5%, 60th percentileYeast: 0.8%, 45th percentileBaking powder or soda: 0%, 30th percentileSalt: 0.8%, 3rd percentileLiquidFatSugarYeastBaking powderor sodaSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (10)

  • 3.25 cups +3-4 tablespoons all purpose flour (423 grams + 24-32 grams)846 g
  • 1 teaspoon salt (7 grams)7 g
  • 1 cup warm water (8 oz/240 ml, water temperature around 110F degrees)≈ 237 g
  • 1 tablespoon granulated white sugar (13 grams)13 g
  • 2 teaspoons active dry yeast (7 grams)7 g
  • 3 tablespoons oil (45 ml, I used avocado oil)≈ 41 g
  • 1/3 cup milk (80 ml, I used 1% milk)≈ 81 g
  • 2 tablespoons plain yogurt (30 grams, I used whole milk yogurt)30 g
  • nigella seeds (optional)n/a

Toppings and extras

Listed, but not counted in the percentages below.

  • salted butter (melted, for brushing the naan)n/a

flour 846 gbatter 1262 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 107 recipes. Shaded: the middle half. Tick: the median.

  • Liquid41% · 0th percentile
  • Fat4.8% · 24th percentile
  • Sugar1.5% · 60th percentile
  • Yeast0.8% · 45th percentile
  • Baking powder or soda0% · 30th percentile
  • Salt0.8% · 3rd percentile

Keep exploring

Recipes most like this one

Nearest by baker's percentages: liquid, fat, sugar, yeast, baking powder or soda, salt.

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