Pan Naan de harina de trigo. Receta fácil
Original in Spanish
Recetas de Cocina Casera · cocina-casera.com · 4
Get the method at cocina-casera.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.How it compares
Against the typical batch: the median of 107 naan recipes, per 100 g of flour.
- No sugar at all, where 74% of recipes use some (most of those 1.3 to 2.3% of the flour weight).
- Fat below the middle half: 4.8% of the flour weight against the typical recipe's 8.6%, less than 74% of recipes use.
Ingredients (6)
- Harina blanca de trigo - 291 gramos291 g
- Agua* - 102 gramos102 g
- Yogur natural - 87 gramos87 g
- Aceite de oliva - 14 gramos14 g
- Sal - 5 gramos5 g
- Levadura seca** - 1,8 gramos1.8 g
flour 291 gbatter 501 g
Baker's percentages
Grams per 100 g of flour, and where that falls among all 107 recipes. Shaded: the middle half. Tick: the median.
- Liquid65% · 38th percentile · median 68%
- Fat4.8% · 24th percentile · median 8.6%
- Sugar0% · 13th percentile · median 1.4%
- Yeast0.6% · 41st percentile · median 1%
- Baking powder or soda0% · 30th percentile · median 0%
- Salt1.7% · 52nd percentile · median 1.6%
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