Irish Brown Soda Bread
Food Network Kitchen · foodnetwork.com · 2023 · One 8-inch round loaf Irish soda bread
Against 123 Irish soda bread recipes
More buttermilk than 78% of recipes and more salt than 78%.
How it compares
Against the typical loaf: the median of 123 Irish soda bread recipes, per 100 g of flour.
- More buttermilk than 78% of recipes: 98% of the flour weight against the typical recipe's 84%.
- More salt than 78% of recipes: 1.6% of the flour weight against the typical recipe's 1.2%.
Ingredients (9)
- 1 1/2 cups all-purpose flour, plus more for dusting≈ 188 g
- 1 1/2 cups whole-wheat flour≈ 188 g
- 2 teaspoons sugar≈ 8 g
- 1 1/2 teaspoons kosher salt≈ 6 g
- 1 teaspoon baking soda≈ 6 g
- 2 tablespoons cold unsalted butter, cut into small cubes≈ 28 g
- 1 1/2 cups cold buttermilk, plus more for brushing≈ 366 g
Toppings and extras
Listed, but not counted in the percentages below.
- Rolled oats and sunflower seeds, for toppingn/a
- Salted Irish butter, for servingn/a
flour 375 gbatter 790 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 123 recipes. Shaded: the middle half. Tick: the median.
- Buttermilk98% · 83rd percentile · median 84%
- Baking soda1.6% · 70th percentile · median 1.2%
- Butter7.6% · 59th percentile · median 5.6%
- Sugar2.2% · 53rd percentile · median 1%
- Egg0% · 28th percentile · median 0%
- Salt1.6% · 81st percentile · median 1.2%
Oven
- Temperature
- 400°F / 205°C
- median 400°F
- Time
- 35 to 40 minutes
- median 40 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: buttermilk, baking soda, butter, sugar, egg, salt.
Do something with it
Or browse all 123 Irish soda bread recipes.