Receita de Focaccia Simples na Air Fryer
Original in Portuguese
Receitas Nestlé · receitasnestle.com.br · 2025 · 8
Against 261 focaccia recipes
Close to the middle of 261 focaccia recipes on every ingredient.
How it compares
Against the typical pan: the median of 261 focaccia recipes, per 100 g of flour.
- Water in the middle half of recipes: 63% of the flour weight against the typical recipe's 72%.
- Salt in the middle half of recipes: 1.7% of the flour weight against the typical recipe's 2%.
Ingredients (11)
- 1 colher (chá) de açúcar≈ 4.2 g
- 1 xícara (chá) de água morna≈ 237 g
- 1 colher (chá) de fermento biológico seco≈ 3.1 g
- 3 colheres (sopa) de azeite de oliva≈ 41 g
- 1 colher (chá) de sal≈ 6 g
- 3 xícaras (chá) de farinha de trigo≈ 375 g
- Azeite de oliva a goston/a
- Alho em lâminas a goston/a
- 6 tomates-cereja cortados ao meion/a
- Tomilho ou alecrim a goston/a
- 1 pitada de sal grosso para finalizar≈ 0.4 g
flour 375 gbatter 666 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 261 recipes. Shaded: the middle half. Tick: the median.
- Water63% · 25th percentile · median 72%
- Olive oil11% · 54th percentile · median 10%
- Salt1.7% · 31st percentile · median 2%
- Yeast0.8% · 32nd percentile · median 1.2%
- Sugar1.1% · 61st percentile · median 0.1%
Oven
- Temperature
- 350°F / 175°C
- median 425°F
- Time
- 50 minutes
- median 24 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: water, olive oil, salt, yeast, sugar.
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