Buttermilk Ranch Deviled Eggs
thepioneerwoman.com · 2024 · 1 dz.
Against 379 deviled egg recipes
No mayonnaise or oil, unlike 79% of recipes and more dairy or avocado than 84%.
How it compares
Against the typical batch: the median of 379 deviled egg recipes, per egg.
- No mayonnaise or oil at all, where 79% of recipes use some (most of those 4.6 to 9.2 g per egg).
- More dairy or avocado than 84% of recipes: 10 g per egg against the typical recipe's 0 g.
- More salt than 86% of recipes: 0.2 g per egg against the typical recipe's 0 g.
Ingredients (10)
- 6 large eggs≈ 300 g
- 1/4 c. Heluva Good! Buttermilk Ranch Dip≈ 60 g
- 1 tsp. dijon mustard≈ 5 g
- 1/2 tsp. garlic powder≈ 1.6 g
- 1/2 tsp. onion powder≈ 1.2 g
- 1 tbsp. thinly sliced chives, plus more for serving≈ 3 g
- 1/4 tsp. kosher salt≈ 1 g
- 1/4 tsp. black pepper≈ 0.6 g
Toppings and extras
Listed, but not counted in the numbers below.
- Fried onions, for toppingn/a
- Potato chips, for toppingn/a
6 eggs, 300 gin all 372 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Grams per egg
Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.
- Mayonnaise or oil0 g · 10th percentile · median 6.1 g
- Dairy or avocado10 g · 84th percentile · median 0 g
- Mustard0.8 g · 68th percentile · median 0.3 g
- Vinegar or juice0 g · 33rd percentile · median 0 g
- Pickles and relish0 g · 38th percentile · median 0 g
- Meat or fish0 g · 33rd percentile · median 0 g
- Salt0.2 g · 89th percentile · median 0 g
Keep exploring
Recipes most like this one
Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.
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