Deviled Eggs Lab379 recipes
← All deviled egg recipes

Deviled Eggs

Lindsay D. Mattison · tasteofhome.com · 2018 · 2 dozen

Against 379 deviled egg recipes

No mustard, unlike 50% of recipes.

See how all 379 deviled egg recipes compare →

Get the method at tasteofhome.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 379 deviled egg recipes, per egg.

  • Mayonnaise or oil in the middle half of recipes: 9.2 g per egg against the typical recipe's 6.1 g.
  • No mustard at all, where 50% of recipes use some (most of those 0.8 to 1.7 g per egg).
Mayonnaise or oil: 9.2 g, 79th percentileDairy or avocado: 0 g, 33rd percentileMustard: 0 g, 25th percentileVinegar or juice: 0 g, 33rd percentilePickles and relish: 0 g, 38th percentileMeat or fish: 0 g, 33rd percentileSalt: 0.1 g, 78th percentileMayonnaiseor oilDairy oravocadoMustardVinegaror juicePicklesand relishMeat orfishSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (12)

  • 1/2 cup mayonnaise≈ 110 g
  • 2 tablespoons 2% milk≈ 31 g
  • 1 teaspoon dried parsley flakes≈ 1 g
  • 1/2 teaspoon dill weed≈ 0.5 g
  • 1/2 teaspoon minced chives≈ 0.5 g
  • 1/2 teaspoon ground mustard≈ 1 g
  • 1/4 teaspoon salt≈ 1.5 g
  • 1/4 teaspoon paprika≈ 0.6 g
  • 1/8 teaspoon garlic powder≈ 0.4 g
  • 1/8 teaspoon pepper≈ 0.3 g
  • 12 hard-boiled large eggs≈ 600 g
  • Minced fresh parsley and additional paprikan/a

12 eggs, 600 gin all 746 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per egg

Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.

  • Mayonnaise or oil9.2 g · 79th percentile
  • Dairy or avocado0 g · 33rd percentile
  • Mustard0 g · 25th percentile
  • Vinegar or juice0 g · 33rd percentile
  • Pickles and relish0 g · 38th percentile
  • Meat or fish0 g · 33rd percentile
  • Salt0.1 g · 78th percentile

Keep exploring

Recipes most like this one

Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.

Do something with it

Or browse all 379 deviled egg recipes.