Japanese Deviled Eggs
lcarecipes.com · 2024 · 12 Pieces
Against 379 deviled egg recipes
Close to the middle of 379 deviled egg recipes on every ingredient.
How it compares
Against the typical batch: the median of 379 deviled egg recipes, per egg.
- Salt in the middle half of recipes: 0.1 g per egg against the typical recipe's 0 g.
- No dairy or avocado, like 65% of recipes.
Ingredients (9)
- 6 Hard Boiled Eggs≈ 300 g
- 12 Sliced Jalapenon/a
- 1/2 Stalk Green Onion≈ 8 g
- 3 tbsp Kewpie Mayo (can substitute with regular mayo but will alter flavor)≈ 41 g
- 1 tsp Soy Sauce≈ 4.9 g
- 1/2 tsp Yellow Mustard≈ 2.5 g
- 1/4 tsp Rice Vinegar (can sub with distilled white vinegar)≈ 1.2 g
- 1/8 tsp Salt≈ 0.8 g
- 1/8 tsp Black Pepper≈ 0.3 g
6 eggs, 300 gin all 359 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Grams per egg
Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.
- Mayonnaise or oil6.9 g · 62nd percentile · median 6.1 g
- Dairy or avocado0 g · 33rd percentile · median 0 g
- Mustard0.4 g · 53rd percentile · median 0.3 g
- Vinegar or juice0.2 g · 68th percentile · median 0 g
- Pickles and relish0 g · 38th percentile · median 0 g
- Meat or fish0 g · 33rd percentile · median 0 g
- Salt0.1 g · 78th percentile · median 0 g
Keep exploring
Recipes most like this one
Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.
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