Deviled Eggs Lab379 recipes
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Deviled Eggs

livewellbakeoften.com · 2026 · 12 deviled eggs

Against 379 deviled egg recipes

More mayonnaise or oil than 85% of recipes and more pickles and relish than 87%.

See how all 379 deviled egg recipes compare →

Get the method at livewellbakeoften.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 379 deviled egg recipes, per egg.

  • More mayonnaise or oil than 85% of recipes: 10 g per egg against the typical recipe's 6.1 g.
  • More pickles and relish than 87% of recipes: 3 g per egg against the typical recipe's 0 g.
Mayonnaise or oil: 10 g, 86th percentileDairy or avocado: 0 g, 33rd percentileMustard: 0.8 g, 68th percentileVinegar or juice: 0 g, 33rd percentilePickles and relish: 3 g, 88th percentileMeat or fish: 0 g, 33rd percentileSalt: 0 g, 35th percentileMayonnaiseor oilDairy oravocadoMustardVinegaror juicePicklesand relishMeat orfishSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (6)

  • 6 large eggs≈ 300 g
  • ¼ cup mayonnaise ((60 grams))60 g
  • 1 tablespoon sweet pickle relish ((18 grams) )18 g
  • 1 teaspoon prepared yellow mustard≈ 5 g
  • Tiny pinch of saltn/a
  • Paprika (optional)n/a

6 eggs, 300 gin all 383 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per egg

Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.

  • Mayonnaise or oil10 g · 86th percentile
  • Dairy or avocado0 g · 33rd percentile
  • Mustard0.8 g · 68th percentile
  • Vinegar or juice0 g · 33rd percentile
  • Pickles and relish3 g · 88th percentile
  • Meat or fish0 g · 33rd percentile
  • Salt0 g · 35th percentile

Keep exploring

Recipes most like this one

Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.

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