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Jalapeño Popper Deviled Eggs Recipe

Spicy

iamafoodblog.com · makes 8 deviled eggs

Against 379 deviled egg recipes

No mustard, unlike 50% of recipes.

See how all 379 deviled egg recipes compare →

Get the method at iamafoodblog.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 379 deviled egg recipes, per egg.

  • No mustard at all, where 50% of recipes use some (most of those 0.8 to 1.7 g per egg).
  • Mayonnaise or oil in the middle half of recipes: 3.5 g per egg against the typical recipe's 6.1 g.
Mayonnaise or oil: 3.5 g, 31st percentileDairy or avocado: 3.6 g, 70th percentileMustard: 0 g, 25th percentileVinegar or juice: 0 g, 33rd percentilePickles and relish: 0 g, 38th percentileMeat or fish: 3.8 g, 73rd percentileSalt: 0 g, 35th percentileMayonnaiseor oilDairy oravocadoMustardVinegaror juicePicklesand relishMeat orfishSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (8)

  • 1 slice pancetta≈ 15 g
  • 1/4 cup shredded cheddar≈ 28 g
  • 4 hard boiled eggs≈ 200 g
  • 1 tablespoon mayo, or to taste≈ 14 g
  • 1 tablespoon cream cheese, or to taste≈ 15 g
  • 1/2 jalapeño, dicedn/a
  • 1 tablespoon sliced green onions≈ 6 g
  • salt and pepper, to tasten/a

4 eggs, 200 gin all 278 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per egg

Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.

  • Mayonnaise or oil3.5 g · 31st percentile
  • Dairy or avocado3.6 g · 70th percentile
  • Mustard0 g · 25th percentile
  • Vinegar or juice0 g · 33rd percentile
  • Pickles and relish0 g · 38th percentile
  • Meat or fish3.8 g · 73rd percentile
  • Salt0 g · 35th percentile

Keep exploring

Recipes most like this one

Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.

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