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Inside Out Chocolate Chip Cookies
Sally · sallysbakingaddiction.com · 2020 · Original Recipe
These inside out chocolate chip cookies combine a rich and fudgy chocolate cookie base, super soft and brownie-like centers, chewy edges, and sweet white chocolate chips. Easy to throw together, this
3
chewiness
4
crispiness
2
cakeyness
3
thickness
3
spread
2
richness
2
sweetness
3
complexity
crispyvery chocolatey
Ingredients
unsalted butter0.5 cup (114g)
granulated sugar0.5 cup (100g)
packed light0.5 cup (100g)
egg1 each (50g)
pure vanilla extract1 tsp (4g)
all-purpose flour1 cup (125g)
natural unsweetened cocoa powder0.667 cup (55g)
baking soda1 tsp (6g)
salt0.125 tsp (0g)
milk (any kind1 tbsp (15g)
white chocolate chips1 each (225g)
Total dough weight794g
Process
- Mixing
- creaming
- Butter
- room temp
- Eggs
- whole
- Bake Temp
- 350°F (177°C)
- Bake Time
- 12-14 min
- Chill
- 3 hr
- Yield
- ~20 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 3.0. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 621 recipes in the dataset.
Flour:Fat1.10 (15th percentile)
Flour:Sugar1.25 (52th percentile)
Brown:White Sugar0 (19th percentile)
Egg:Flour0.40 (90th percentile)
Chocolate:Flour2.24 (97th percentile)
Fat %14.3 (35th percentile)
Sugar %12.6 (10th percentile)
Hydration0.52 (92th percentile)
Bake Temp350 (42th percentile)
Key Ratios
Flour:Fat
1.10
Flour:Sugar
1.25
Brown:White Sugar
0
Egg:Flour
0.40
Chocolate:Flour
2.24
Fat %
14.3
Sugar %
12.6
Flour %
15.7
Hydration
0.52