Cassava Flour Cookies (Nut Free & Paleo)

Name: Cassava Flour Cookies (Nut Free & Paleo)
Cook time: 12 min
Yield: 12 cookies
Ingredients: 0.5 cup butter; 1 cup coconut sugar; 1 each egg; 1 tsp vanilla extract; 1.25 cup cassava flour; 0.5 tsp baking soda; 0.75 cup dark chocolate chips

Addison LaBonte · organicallyaddison.com · 2021 · Original Recipe

These Cassava Flour Cookies are thick, chewy and so easy to make! The golden crispy edges and soft middle will leave you wanting more. These are hands down the best gluten free cookies I've ever had!

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

balancedclassic

Ingredients

butter(or ghee, room temperature)0.5 cup (114g)

coconut sugar1 cup (140g)

egg1 each (50g)

vanilla extract1 tsp (4g)

cassava flour1.25 cup (175g)

baking soda0.5 tsp (3g)

dark chocolate chips0.75 cup (128g)

Total dough weight613g

Process

Mixing: creaming
Butter: room temp
Eggs: whole
Bake Temp: 375°F (191°C)
Bake Time: 10-12 min
Chill: 30 min
Yield: ~12 cookies
Sheet Prep: parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.7. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.54 (55th percentile)

Flour:Sugar1.25 (52th percentile)

Brown:White Sugar0 (19th percentile)

Egg:Flour0.29 (61th percentile)

Chocolate:Flour0.73 (37th percentile)

Fat %18.5 (76th percentile)

Sugar %22.8 (69th percentile)

Hydration0.29 (54th percentile)

Bake Temp375 (86th percentile)

Key Ratios

Flour:Fat

1.54

Flour:Sugar

1.25

Brown:White Sugar

Egg:Flour

0.29

Chocolate:Flour

0.73

Fat %

18.5

Sugar %

22.8

Flour %

28.5

Hydration