Gluten-Free Chocolate Chip Cookies

Name: Gluten-Free Chocolate Chip Cookies
Cook time: 14 min
Yield: 24 cookies
Ingredients: 0.75 cup almond flour; 0.25 cup firmly packed coconut flour; 1 tsp baking soda; 0.25 tsp fine salt; 1 pinch cinnamon; 0.5 cup unsalted butter; 0.5 cup real maple syrup; 1 each egg; 1 tsp vanilla extract; 1 cup semi-sweet chocolate chips; 1 each flaky sea salt

Cookie and Kate · cookieandkate.com · 2026 · Original Recipe

This gluten-free chocolate chip cookie recipe is naturally sweetened and made with almond meal and coconut flour. These cookies remind me of classic Tollhouse cookies, but much healthier and easier to

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

crispyvery chocolatey

Ingredients

almond flour(about 100 grams)0.75 cup (180g)

firmly packed coconut flour(about 43 grams)0.25 cup (28g)

baking soda1 tsp (6g)

fine salt0.25 tsp (1g)

cinnamon(optional)1 pinch (1g)

unsalted butter(melted)0.5 cup (114g)

real maple syrup(preferably grade B)0.5 cup (170g)

egg1 each (50g)

vanilla extract1 tsp (4g)

semi-sweet chocolate chips(chopped)1 cup (170g)

flaky sea salt(for sprinkling on top)1 each (6g)

Total dough weight729g

Process

Mixing: melted butter
Butter: melted
Eggs: whole
Bake Temp: 350°F (177°C)
Bake Time: 12-14 min
Chill: None
Yield: ~24 cookies
Sheet Prep: parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.1. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.83 (73th percentile)

Flour:Sugar1.22 (49th percentile)

Brown:White Sugar0 (19th percentile)

Egg:Flour0.24 (47th percentile)

Chocolate:Flour0.82 (45th percentile)

Fat %15.6 (48th percentile)

Sugar %23.3 (72th percentile)

Hydration0.24 (38th percentile)

Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.83

Flour:Sugar

1.22

Brown:White Sugar

Egg:Flour

0.24

Chocolate:Flour

0.82

Fat %

15.6

Sugar %

23.3

Flour %

28.5

Hydration