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Chocolate Chip Cookies + Skillet Cookie
Bianca Zapatka · biancazapatka.com · 2023 · Original Recipe
These Vegan Chocolate Chip Cookies are crisp on the outside, soft and chewy on the inside, and oozing with chocolaty goodness in every bite! The recipe is dairy-free, egg-free, and can be made gluten-
2
chewiness
3
crispiness
2
cakeyness
3
thickness
3
spread
3
richness
2
sweetness
2
complexity
balancedclassic
Ingredients
all-purpose flour2.333 cup (327g)
baking powder1 tsp (5g)
baking soda0.5 tsp (3g)
salt0.5 tsp (2g)
ground vanilla1 pinch (1g)
vegan butter0.75 cup (170g)
raw cane sugar1 cup (140g)
applesauce3 tbsp (27g)
vegan chocolate chips1 cup (170g)
coarse sea salt1 each (6g)
Total dough weight849g
Process
- Mixing
- creaming
- Butter
- room temp
- Eggs
- none
- Bake Temp
- 355°F (179°C)
- Bake Time
- 10-12 min
- Chill
- None
- Yield
- ~20 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 2.0. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 621 recipes in the dataset.
Flour:Fat1.92 (78th percentile)
Flour:Sugar2.33 (92th percentile)
Brown:White Sugar0 (19th percentile)
Egg:Flour0 (11th percentile)
Chocolate:Flour0.52 (19th percentile)
Fat %20.0 (87th percentile)
Sugar %16.5 (26th percentile)
Hydration0 (7th percentile)
Bake Temp355 (75th percentile)
Key Ratios
Flour:Fat
1.92
Flour:Sugar
2.33
Brown:White Sugar
0
Egg:Flour
0
Chocolate:Flour
0.52
Fat %
20.0
Sugar %
16.5
Flour %
38.5
Hydration
0