Heart-Shaped Cinnamon Rolls
rasamalaysia.com · 2017 · 4 people
Against 364 cinnamon roll recipes
Close to the middle of 364 cinnamon roll recipes on every ingredient.
How it compares
Against the typical pan: the median of 364 cinnamon roll recipes, per 100 g of flour.
- Liquid in the middle half of recipes: 45% of the flour weight against the typical recipe's 53%.
- Butter in the middle half of recipes: 19% of the flour weight against the typical recipe's 16%.
Ingredients (12)
- ¾ cup milk≈ 183 g
- ⅓ cup butter≈ 76 g
- 3¼ cups all-purpose flour≈ 406 g
- ¼ cup sugar≈ 50 g
- ½ teaspoon salt≈ 3 g
- 1 packet active quick rise yeast≈ 7 g
- 1 large egg≈ 50 g
Toppings and extras
Listed, but not counted in the percentages below.
- 4 tablespoons butter (melted)≈ 57 g
- ¾ cup brown sugar (packed)≈ 165 g
- 2 tablespoons cinnamon≈ 16 g
- maraschino cherryn/a
- powdered sugarn/a
flour 406 gbatter 775 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 364 recipes. Shaded: the middle half. Tick: the median.
- Liquid45% · 25th percentile · median 53%
- Butter19% · 64th percentile · median 16%
- Sugar12% · 37th percentile · median 14%
- Egg12% · 55th percentile · median 11%
- Yeast1.7% · 58th percentile · median 1.6%
- Salt0.7% · 35th percentile · median 1%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 10 minutes
- median 25 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: liquid, butter, sugar, egg, yeast, salt.
Do something with it
Or browse all 364 cinnamon roll recipes.