Donuts cinnamon rolls au four

Original in French

magali · cuisine.journaldesfemmes.fr · 2025 · 6 personnes

Against 364 cinnamon roll recipes

Less butter than 98% of recipes and less liquid than 87%.

How it compares

Against the typical pan: the median of 364 cinnamon roll recipes, per 100 g of flour.

Less butter than 98% of recipes: 6.8% of the flour weight against the typical recipe's 16%, about half as much.
Less liquid than 87% of recipes: 39% of the flour weight against the typical recipe's 53%.
More egg than 91% of recipes: 25% of the flour weight against the typical recipe's 11%, about twice as much.
More sugar than 86% of recipes: 28% of the flour weight against the typical recipe's 14%, about twice as much.

Percentile on each ingredient. Shaded ring: the middle half of recipes.

400 g de farine T45400 g
60 g de sucre en poudre60 g
2 oeufs≈ 100 g
2 cuillères à soupe d'huile≈ 27 g
15 cl de lait≈ 155 g
1/2 cuillère à café de sel≈ 3 g
1 sachet de levure de boulangerie6 g
50 g de sucre en poudre + 1 cuillère à café de cannelle moulue + 1 cuillère à café de 4 épices ou 2 cuillères à café de cannelle et bien mélangés et préparé d'avance50 g

flour 400 gbatter 800 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of flour, and where that falls among all 364 recipes. Shaded: the middle half. Tick: the median.

Nearest by baker's percentages: liquid, butter, sugar, egg, yeast, salt.