Giant Cinnamon Roll in a Skillet
biggerbolderbaking.com · 2018 · 10 people
Against 364 cinnamon roll recipes
Less liquid than 81% of recipes and less sugar than 81%.
How it compares
Against the typical pan: the median of 364 cinnamon roll recipes, per 100 g of flour.
- Less liquid than 81% of recipes: 42% of the flour weight against the typical recipe's 53%.
- Less sugar than 81% of recipes: 10% of the flour weight against the typical recipe's 14%.
- Less yeast than 82% of recipes: 1.1% of the flour weight against the typical recipe's 1.6%.
- More egg than 75% of recipes: 18% of the flour weight against the typical recipe's 11%.
Ingredients (15)
- 1/2 cup (4 fl oz /115ml) milk≈ 122 g
- 1/2 cup (4oz/115g) butter115 g
- 1/2 cup (4 fl oz/115ml warm water≈ 119 g
- 2 tsp instant yeast≈ 6 g
- 1/4 cup (2oz/57g) sugar57 g
- 2 eggs≈ 100 g
- 1 tsp salt≈ 6 g
- 1 tsp cinnamon≈ 2.6 g
- 4 cups (20oz/568g) all-purpose flour568 g
Toppings and extras
Listed, but not counted in the percentages below.
- 1/2 cup ( 3oz/85g) brown sugar85 g
- 2 tsp cinnamon≈ 5 g
- 1/2 cup (4oz/115g) cream cheese115 g
- 2 cups (8oz/ 230g) powdered sugar230 g
- 2 Tbsp milk≈ 31 g
- 1 tsp vanilla extract≈ 4.2 g
flour 568 gbatter 1095 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 364 recipes. Shaded: the middle half. Tick: the median.
- Liquid42% · 19th percentile · median 53%
- Butter20% · 73rd percentile · median 16%
- Sugar10% · 16th percentile · median 14%
- Egg18% · 75th percentile · median 11%
- Yeast1.1% · 15th percentile · median 1.6%
- Salt1.1% · 60th percentile · median 1%
Oven
- Temperature
- not stated
- median 350°F
- Time
- 20 to 25 minutes
- median 25 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: liquid, butter, sugar, egg, yeast, salt.
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