Schokoladenkuchen - Schoko Traum

Original in German

Team Marcel Paa · marcelpaa.com · 2023 · 1 Kuchen

Against 357 chocolate cake recipes

Less sugar than 94% of recipes and less liquid than 98%.

How it compares

Against the typical cake: the median of 357 chocolate cake recipes, per 100 g of flour.

Less sugar than 94% of recipes: 74% of the flour weight against the typical recipe's 142%, about half as much.
Less liquid than 98% of recipes: 44% of the flour weight against the typical recipe's 138%, about half as much.
More egg than 90% of recipes: 93% of the flour weight against the typical recipe's 46%, about twice as much.
Less cocoa than 82% of recipes: 7.4% of the flour weight against the typical recipe's 23%, about half as much.

Percentile on each ingredient. Shaded ring: the middle half of recipes.

Listed, but not counted in the percentages below.

flour 270 gbatter 1210 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of flour, and where that falls among all 357 recipes. Shaded: the middle half. Tick: the median.

Nearest by baker's percentages: cocoa, chocolate, sugar, fat, egg, liquid, leavening, salt.