Carrotcake met ananas en kokos
Original in Dutch
Sabine · ohmyfoodness.nl · 2022 · 1 taart (24 cm)
Against 260 carrot cake recipes
Less carrot than 96% of recipes.
How it compares
Against the typical cake: the median of 260 carrot cake recipes, per 100 g of flour.
- Less carrot than 96% of recipes: 50% of the flour weight against the typical recipe's 107%, about half as much.
- Spice in the middle half of recipes: 1.3% of the flour weight against the typical recipe's 1.9%.
Ingredients (14)
- 200 g zelfrijzend bakmeel200 g
- 200 g lichtbruine basterdsuiker200 g
- 150 ml zonnebloemolie≈ 138 g
- 3 eieren≈ 150 g
- 100 g wortel (- fijn geraspt)100 g
- 150 g ananasstukjes (- op sap, uitgelekt)150 g
- 75 g geraspte kokos (+ extra ter garnering)75 g
- 1 tl kaneelpoeder≈ 2.6 g
- 50 g walnoten (- grof gehakt + extra ter garnering)50 g
- snuf zout≈ 0.4 g
Toppings and extras
Listed, but not counted in the percentages below.
- 200 g naturel roomkaas (- op kamertemperatuur)200 g
- 100 g poedersuiker100 g
- 75 g ongezouten boter (- op kamertemperatuur)75 g
- 1 tl vanille-aroma≈ 4.2 g
flour 200 gbatter 1066 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 260 recipes. Shaded: the middle half. Tick: the median. Leavening includes the baking powder in the self-rising flour, counted as 5% of its weight.
- Carrot50% · 3rd percentile · median 107%
- Sugar100% · 43rd percentile · median 107%
- Fat69% · 36th percentile · median 78%
- Egg75% · 61st percentile · median 68%
- Spice1.3% · 35th percentile · median 1.9%
- Leavening5% · 56th percentile · median 4.8%
- Salt0.2% · 41st percentile · median 0.6%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 40 to 45 minutes
- median 40 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: carrot, sugar, fat, egg, spice, leavening, salt.
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