Carrot cake aux épices : la meilleure recette
Original in French
Marmiton_Recettes · marmiton.org · 2020 · 1 gâteau
Against 260 carrot cake recipes
Less carrot than 93% of recipes and no spice, unlike 78%.
How it compares
Against the typical cake: the median of 260 carrot cake recipes, per 100 g of flour.
- Less carrot than 93% of recipes: 61% of the flour weight against the typical recipe's 107%.
- No spice at all, where 78% of recipes use some (most of those 1.5 to 3% of the flour weight).
- Less sugar than 80% of recipes: 79% of the flour weight against the typical recipe's 107%.
- No salt at all, where 70% of recipes use some (most of those 0.3 to 1.8% of the flour weight).
Ingredients (12)
- 200 g de farine200 g
- 2 carottes≈ 122 g
- 150 g de cassonade150 g
- 1.5 cuillères à café de levure≈ 7 g
- 1 orangen/a
- 180 ml d'huile d'olive≈ 166 g
- 3 oeufs≈ 150 g
- 1 poignée de noixn/a
- 1 cuillère à soupe de mélange 4 épices≈ 15 g
- 100 g de yaourts à la grecque à température ambiante100 g
- 25 beurre pommade≈ 25 g
- 1 cuillère à café de miel≈ 7 g
flour 200 gbatter 942 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 260 recipes. Shaded: the middle half. Tick: the median.
- Carrot61% · 6th percentile · median 107%
- Sugar79% · 19th percentile · median 107%
- Fat95% · 78th percentile · median 78%
- Egg75% · 61st percentile · median 68%
- Spice0% · 11th percentile · median 1.9%
- Leavening3.5% · 19th percentile · median 4.8%
- Salt0% · 15th percentile · median 0.6%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 25 minutes
- median 40 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: carrot, sugar, fat, egg, spice, leavening, salt.
Do something with it
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