Fudgy brownies 2.0
Original in Dutch
Vivian · ohmyfoodness.nl · 2020 · 1 ovenschaal
Against 1,221 brownie recipes
More cocoa than 86% of recipes and more salt than 92%.
How it compares
Against the typical pan: the median of 1221 brownie recipes, per 100 g of flour.
- More cocoa than 86% of recipes: 67% of the flour weight against the typical recipe's 18%, about 3.5 times as much.
- More salt than 92% of recipes: 4% of the flour weight against the typical recipe's 1.2%, about 3.5 times as much.
- More egg than 84% of recipes: 200% of the flour weight against the typical recipe's 125%.
- Chocolate in the middle half of recipes: 233% of the flour weight against the typical recipe's 150%.
Ingredients (13)
- 250 gram roomboter250 g
- 350 gram pure chocolade350 g
- 400 gram kristalsuiker400 g
- 6 eieren≈ 300 g
- 150 gram bloem150 g
- 100 gram ongezoete cacaopoeder100 g
- 1 tl zout≈ 6 g
Toppings and extras
Listed, but not counted in the percentages below.
- 2 rollen Oreo originaln/a
- 100 gram roomboter100 g
- 1 blik gecondenseerde melkn/a
- 50 gram roomboter50 g
- 4,5 eetlepel donkerbruine basterdsuiker≈ 62 g
- witte chocolade (geraspt)n/a
flour 150 gbatter 1556 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 1221 recipes. Shaded: the middle half. Tick: the median.
- Chocolate233% · 75th percentile · median 150%
- Cocoa67% · 87th percentile · median 18%
- Fat167% · 64th percentile · median 136%
- Sugar267% · 66th percentile · median 224%
- Egg200% · 86th percentile · median 125%
- Leavening0% · 30th percentile · median 0%
- Salt4% · 93rd percentile · median 1.2%
Oven
- Temperature
- not stated
- median 350°F
- Time
- 40 to 50 minutes
- median 30 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: chocolate, cocoa, fat, sugar, egg, leavening, salt.
Do something with it
Or browse all 1221 brownie recipes.