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Raspberry & Goat Cheese Brownies

Jeanine Donofrio · loveandlemons.com · 16

Against 1,221 brownie recipes

More sugar than 96% of recipes and no egg, unlike 93%.

See how all 1,221 brownie recipes compare →

Get the method at loveandlemons.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical pan: the median of 1221 brownie recipes, per 100 g of flour.

  • More sugar than 96% of recipes: 527% of the flour weight against the typical recipe's 224%, about 2.5 times as much.
  • No egg at all, where 93% of recipes use some (most of those 100 to 167% of the flour weight).
  • More chocolate than 83% of recipes: 273% of the flour weight against the typical recipe's 150%.
  • No cocoa at all, where 62% of recipes use some (most of those 20 to 59% of the flour weight).
Chocolate: 273%, 83rd percentileCocoa: 0%, 19th percentileFat: 164%, 63rd percentileSugar: 527%, 97th percentileEgg: 0%, 3rd percentileLeavening: 1.2%, 63rd percentileSalt: 2.9%, 82nd percentileChocolateCocoaFatSugarEggLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (15)

  • 1 cup raspberries (I used frozen), lightly mashed≈ 125 g
  • 5 tablespoons butter (I use vegan Earth Balance butter)≈ 71 g
  • 5 ounces bittersweet chocolate142 g
  • ¼ cup almond milk≈ 61 g
  • ½ cup oat flour≈ 52 g
  • ⅛ teaspoon baking powder≈ 0.6 g
  • ¼ teaspoon salt≈ 1.5 g
  • ¾ cup maple syrup≈ 234 g
  • ½ teaspoon vanilla≈ 2.1 g
  • 2 eggs or flax eggs, beaten≈ 100 g
  • 4 ounces room-temperature tofutti cream cheese or regular cream cheese113 g
  • 1-2 ounces room-temperature goat cheese43 g
  • 1 tablespoon room-temperature butter≈ 14 g
  • 2 tablespoons maple syrup≈ 40 g
  • ¼ teaspoon vanilla≈ 1.1 g

flour 52 gbatter 1000 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 1221 recipes. Shaded: the middle half. Tick: the median.

  • Chocolate273% · 83rd percentile
  • Cocoa0% · 19th percentile
  • Fat164% · 63rd percentile
  • Sugar527% · 97th percentile
  • Egg0% · 3rd percentile
  • Leavening1.2% · 63rd percentile
  • Salt2.9% · 82nd percentile

Oven

Temperature
not stated
median 350°F
Time
25 to 30 minutes
median 30 minutes

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