Homemade Halloween Treats: Spooky Googly Eye Soot Sprite Brownies
iamafoodblog.com · 2020 · 12
Against 1,221 brownie recipes
More cocoa than 95% of recipes and no chocolate, unlike 83%.
How it compares
Against the typical pan: the median of 1221 brownie recipes, per 100 g of flour.
- More cocoa than 95% of recipes: 92% of the flour weight against the typical recipe's 18%, about 5 times as much.
- No chocolate at all, where 83% of recipes use some (most of those 111 to 250% of the flour weight).
- More salt than 98% of recipes: 6.4% of the flour weight against the typical recipe's 1.2%, about 5.5 times as much.
- More fat than 90% of recipes: 243% of the flour weight against the typical recipe's 136%.
Ingredients (9)
- 1/2 cup unsalted butter (melted and cooled)≈ 114 g
- 3/4 cup sugar≈ 150 g
- 1/2 tsp salt≈ 3 g
- 1/2 cup unsweetened cocoa powder (dutch processed preferred)≈ 43 g
- 1 tsp instant coffee≈ 2.4 g
- 2 large eggs (room temp)≈ 100 g
- 2 tsp vanilla extract≈ 8 g
- 1/4 tsp baking powder≈ 1.2 g
- 6 tbsp all purpose flour≈ 47 g
flour 47 gbatter 468 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 1221 recipes. Shaded: the middle half. Tick: the median.
- Chocolate0% · 8th percentile · median 150%
- Cocoa92% · 95th percentile · median 18%
- Fat243% · 90th percentile · median 136%
- Sugar321% · 83rd percentile · median 224%
- Egg214% · 89th percentile · median 125%
- Leavening2.6% · 77th percentile · median 0%
- Salt6.4% · 99th percentile · median 1.2%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 11 to 12 minutes
- median 30 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: chocolate, cocoa, fat, sugar, egg, leavening, salt.
Do something with it
Or browse all 1221 brownie recipes.