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Classic Fudge Brownies

completelydelicious.com · 2022 · 9 large brownies

Against 1,221 brownie recipes

No cocoa, unlike 62% of recipes.

See how all 1,221 brownie recipes compare →

Get the method at completelydelicious.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical pan: the median of 1221 brownie recipes, per 100 g of flour.

  • No cocoa at all, where 62% of recipes use some (most of those 20 to 59% of the flour weight).
  • Chocolate in the middle half of recipes: 95% of the flour weight against the typical recipe's 150%.
Chocolate: 95%, 32nd percentileCocoa: 0%, 19th percentileFat: 126%, 46th percentileSugar: 222%, 49th percentileEgg: 111%, 40th percentileLeavening: 0%, 30th percentileSalt: 1.7%, 62nd percentileChocolateCocoaFatSugarEggLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (8)

  • ½ cup unsalted butter (, cubed)≈ 114 g
  • 3 ounces bittersweet or dark chocolate (, chopped)85 g
  • 1 cup granulated sugar≈ 200 g
  • 2 large eggs≈ 100 g
  • 1 teaspoon vanilla extract≈ 4.2 g
  • ¾ cup all-purpose flour ((90 grams))90 g
  • ¼ teaspoon salt≈ 1.5 g

Toppings and extras

Listed, but not counted in the percentages below.

  • Optional add-ins: Up to 1 cup chocolate chips, nuts, candy piecesn/a

flour 90 gbatter 594 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 1221 recipes. Shaded: the middle half. Tick: the median.

  • Chocolate95% · 32nd percentile
  • Cocoa0% · 19th percentile
  • Fat126% · 46th percentile
  • Sugar222% · 49th percentile
  • Egg111% · 40th percentile
  • Leavening0% · 30th percentile
  • Salt1.7% · 62nd percentile

Oven

Temperature
350°F / 175°C
median 350°F
Time
30 to 35 minutes
median 30 minutes

Keep exploring

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Nearest by baker's percentages: chocolate, cocoa, fat, sugar, egg, leavening, salt.

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