Blueberry Muffins Lab272 recipes
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Best Blueberry Muffins

Melissa Stadler, Modern Honey · modernhoney.com · 2017 · 12

Against 272 blueberry muffin recipes

More sugar than 90% of recipes and more salt than 93%.

See how all 272 blueberry muffin recipes compare →

Get the method at modernhoney.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 272 blueberry muffin recipes, per 100 g of flour.

  • More sugar than 90% of recipes: 100% of the flour weight against the typical recipe's 68%.
  • More salt than 93% of recipes: 1.9% of the flour weight against the typical recipe's 0.8%, about 2.5 times as much.
Blueberries: 95%, 68th percentileSugar: 100%, 92nd percentileFat: 36%, 35th percentileEgg: 32%, 43rd percentileDairy: 78%, 65th percentileLeavening: 3.7%, 36th percentileSalt: 1.9%, 95th percentileBlueberriesSugarFatEggDairyLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (12)

  • 2 cups Fresh Blueberries (divided (plus more for tops))≈ 296 g
  • 1 Tablespoon Sugar≈ 13 g
  • 2 1/2 cups Flour≈ 313 g
  • 2 1/2 teaspoons Baking Powder≈ 12 g
  • 1 teaspoon Salt≈ 6 g
  • 1 1/2 cups Sugar≈ 300 g
  • 4 Tablespoons Butter (melted)≈ 57 g
  • 4 Tablespoons Oil≈ 54 g
  • 2 Eggs≈ 100 g
  • 1 Cup Buttermilk≈ 244 g
  • 2 teaspoons Vanilla≈ 8 g

Toppings and extras

Listed, but not counted in the percentages below.

  • 1/4 cup Sparkling Sugar or Turbinado Sugar (to sprinkle on top)≈ 55 g

flour 313 gbatter 1402 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 272 recipes. Shaded: the middle half. Tick: the median.

  • Blueberries95% · 68th percentile
  • Sugar100% · 92nd percentile
  • Fat36% · 35th percentile
  • Egg32% · 43rd percentile
  • Dairy78% · 65th percentile
  • Leavening3.7% · 36th percentile
  • Salt1.9% · 95th percentile

Oven

Temperature
400°F / 205°C
median 375°F
Time
18 to 22 minutes
median 22 minutes

Keep exploring

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Nearest by baker's percentages: blueberries, sugar, fat, egg, dairy, leavening, salt.

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