Blueberry Muffins
Taylor Ann Spencer · delish.com · 2023 · 12
Against 272 blueberry muffin recipes
More blueberries than 94% of recipes and more sugar than 81%.
How it compares
Against the typical batch: the median of 272 blueberry muffin recipes, per 100 g of flour.
- More blueberries than 94% of recipes: 139% of the flour weight against the typical recipe's 80%.
- More sugar than 81% of recipes: 85% of the flour weight against the typical recipe's 68%.
- More egg than 76% of recipes: 42% of the flour weight against the typical recipe's 33%.
- More fat than 75% of recipes: 47% of the flour weight against the typical recipe's 40%.
Ingredients (13)
- 2 c. (240 g.) all-purpose flour240 g
- 2 tsp. baking powder≈ 9 g
- 1/2 tsp. baking soda≈ 3 g
- 1/2 tsp. kosher salt≈ 2 g
- 1/2 c. (1 stick) unsalted butter, room temperature≈ 114 g
- 1/2 c. (100 g.) granulated sugar100 g
- 1/4 c. (55 g.) packed light brown sugar55 g
- 2 large eggs, room temperature≈ 100 g
- 1/2 c. sour cream≈ 115 g
- 1/4 c. whole milk≈ 61 g
- 1 tsp. pure vanilla extract≈ 4.2 g
- 2 1/4 c. fresh blueberries, divided≈ 333 g
- 1/4 c. coarse sparkling sugar≈ 50 g
flour 240 gbatter 1186 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 272 recipes. Shaded: the middle half. Tick: the median.
- Blueberries139% · 95th percentile · median 80%
- Sugar85% · 82nd percentile · median 68%
- Fat47% · 76th percentile · median 40%
- Egg42% · 78th percentile · median 33%
- Dairy73% · 59th percentile · median 65%
- Leavening5.1% · 74th percentile · median 4.2%
- Salt0.8% · 52nd percentile · median 0.8%
Oven
- Temperature
- not stated
- median 375°F
- Time
- 8 minutes
- median 22 minutes
Keep exploring
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Nearest by baker's percentages: blueberries, sugar, fat, egg, dairy, leavening, salt.
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