Blueberry Muffins Lab272 recipes
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Recette de muffins extra moelleux aux myrtilles

Original in French

amour de cuisine · amourdecuisine.fr · 2025 · 6 muffins

Against 272 blueberry muffin recipes

Fewer blueberries than 99% of recipes and less sugar than 86%.

How French blueberry muffin recipes differ from English ones →

Get the method at amourdecuisine.fr →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 272 blueberry muffin recipes, per 100 g of flour.

  • Fewer blueberries than 99% of recipes: 29% of the flour weight against the typical recipe's 80%, about half as much.
  • Less sugar than 86% of recipes: 45% of the flour weight against the typical recipe's 68%.
  • Less dairy than 85% of recipes: 36% of the flour weight against the typical recipe's 65%.
  • More fat than 78% of recipes: 49% of the flour weight against the typical recipe's 40%.
Blueberries: 29%, 0th percentileSugar: 45%, 13th percentileFat: 49%, 79th percentileEgg: 29%, 38th percentileDairy: 36%, 14th percentileLeavening: 4.5%, 58th percentileSalt: 0.2%, 27th percentileBlueberriesSugarFatEggDairyLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (16)

  • 45 gr farine45 g
  • 1 c. à soupe de sucre brun≈ 14 g
  • 1 c. à soupe de sucre≈ 13 g
  • 2 c. à soupe de beurre fondu≈ 28 g
  • extrait de vanillen/a
  • 1 pincée de sel≈ 0.4 g
  • 125 gr farine125 g
  • 1 c. à café de levure chimique≈ 4.6 g
  • 1/2 c. à café de bicarbonate de soude≈ 3 g
  • 1 oeuf≈ 50 g
  • 60 ml de babeurre (lait ribot)≈ 62 g
  • 50 gr de sucre roux50 g
  • 1/2 c. à café a café d'extrait de vanille≈ 2.1 g
  • le zeste d'1/2 citronn/a
  • 55 gr de beurre fondu55 g
  • 50 gr de myrtilles50 g

flour 170 gbatter 502 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 272 recipes. Shaded: the middle half. Tick: the median.

  • Blueberries29% · 0th percentile
  • Sugar45% · 13th percentile
  • Fat49% · 79th percentile
  • Egg29% · 38th percentile
  • Dairy36% · 14th percentile
  • Leavening4.5% · 58th percentile
  • Salt0.2% · 27th percentile

Oven

Temperature
400°F / 205°C
median 375°F
Time
15 minutes
median 22 minutes

Keep exploring

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