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Kongunadu Kozhi Vellai Biryani

Chicken

Suguna Vinodh · kannammacooks.com · 2022 · 4

Against 319 biryani recipes

No yogurt, unlike 74% of recipes and more meat, fish or egg than 80%.

See how all 319 biryani recipes compare →

Get the method at kannammacooks.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical pot: the median of 319 biryani recipes, per 100 g of uncooked rice.

  • No yogurt at all, where 74% of recipes use some (most of those 23 to 62% of the uncooked rice weight).
  • More meat, fish or egg than 80% of recipes: 203% of the uncooked rice weight against the typical recipe's 133%.
  • Fewer spices than 84% of recipes: 1.9% of the uncooked rice weight against the typical recipe's 4.6%, about half as much.
Meat, fish or egg: 203%, 81st percentileYogurt: 0%, 13th percentileOnions: 41%, 31st percentileGhee or oil: 15%, 54th percentileMint and coriander: 2.4%, 72nd percentileSpices: 1.9%, 15th percentilePotatoes: 0%, 40th percentileSalt: 3.2%, 80th percentileMeat, fishor eggYogurtOnionsGheeor oilMint andcorianderSpicesPotatoesSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (26)

  • 1/4 cup sambar onions – shallots≈ 40 g
  • 1 pod garlic≈ 3 g
  • 1-inch piece of ginger roughly chopped≈ 6 g
  • 8 green chilliesn/a
  • 1 teaspoon fennel seeds≈ 2.1 g
  • 1-inch piece cinnamon – cassia≈ 3 g
  • 1/2 piece star anise≈ 0.5 g
  • 3 clovesn/a
  • 2 cardamom≈ 0.5 g
  • 1 pinch of kalpasi≈ 0.4 g
  • 2 tablespoon water≈ 30 g
  • 2 tablespoons peanut oil≈ 27 g
  • 2 tablespoons ghee≈ 27 g
  • 2 bay leaves≈ 0.4 g
  • 2 maratti moggun/a
  • 1 onion finely sliced (1/4 cup)≈ 110 g
  • 2 tomatoes chopped≈ 240 g
  • 2 teaspoon salt≈ 12 g
  • 8 green chillies (keep whole)n/a
  • 1/4 cup coriander leaves, chopped≈ 4 g
  • 1/4 cup mint leaves, chopped≈ 5 g
  • 1 lime, juiced≈ 30 g
  • 750 grams chicken thigh meat (add up to 1 kilogram)750 g
  • 2 cups seeraga samba rice≈ 370 g
  • 1/2 cup thick coconut milk≈ 120 g
  • 1.5 cups water (divided)≈ 356 g

uncooked rice 370 gin all 2136 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of uncooked rice

Grams per 100 g of uncooked rice, and where that falls among all 319 recipes. Shaded: the middle half. Tick: the median.

  • Meat, fish or egg203% · 81st percentile
  • Yogurt0% · 13th percentile
  • Onions41% · 31st percentile
  • Ghee or oil15% · 54th percentile
  • Mint and coriander2.4% · 72nd percentile
  • Spices1.9% · 15th percentile
  • Potatoes0% · 40th percentile
  • Salt3.2% · 80th percentile

Keep exploring

Recipes most like this one

Nearest by percentages of the uncooked rice weight: meat, fish or egg, yogurt, onions, ghee or oil, mint and coriander, spices, potatoes, salt.

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