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Pakistani Pulao Biryani Recipe

Pakistani

hinzcooking.com · 2019 · 3 Persons

Against 319 biryani recipes

Fewer onions than 92% of recipes and no mint and coriander, unlike 62%.

See how all 319 biryani recipes compare →

Get the method at hinzcooking.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical pot: the median of 319 biryani recipes, per 100 g of uncooked rice.

  • Fewer onions than 92% of recipes: 5.4% of the uncooked rice weight against the typical recipe's 59%, under a third as much.
  • No mint and coriander at all, where 62% of recipes use some (most of those 1 to 3.6% of the uncooked rice weight).
  • Ghee or oil in the middle half of recipes: 7.4% of the uncooked rice weight against the typical recipe's 14%.
Meat, fish or egg: 162%, 63rd percentileYogurt: 8.3%, 28th percentileOnions: 5.4%, 8th percentileGhee or oil: 7.4%, 24th percentileMint and coriander: 0%, 19th percentileSpices: 5.5%, 63rd percentilePotatoes: 0%, 40th percentileSalt: 3.2%, 80th percentileMeat, fishor eggYogurtOnionsGheeor oilMint andcorianderSpicesPotatoesSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (21)

  • 600 g Chicken600 g
  • 2 cups Rice≈ 370 g
  • 4 cloves Garlic≈ 12 g
  • 1 piece Ginger (3x3 inches)≈ 6 g
  • 2 Green chiliesn/a
  • 2 tbsp Yoghurt≈ 31 g
  • 2 tbsp Brown Onion (Birista)≈ 20 g
  • 2 tbsp Oil≈ 27 g
  • 1 Bay Leave≈ 0.2 g
  • 6 Clovesn/a
  • 5 Green Cardamom≈ 1.3 g
  • 1 tsp Cumin Seeds≈ 2.1 g
  • 1 stick Cinnamon Stick ( 3×3″)≈ 3 g
  • 1 tsp Red Chilli Powder≈ 2.7 g
  • 2 tsp Salt≈ 12 g
  • 1 tsp Garam Masala Powder≈ 2.5 g
  • 2 tsp Coriander Seeds≈ 4.2 g
  • 2 tsp Fennel Seeds≈ 4.2 g
  • 500 ml Water≈ 501 g
  • 1 pinch Biryani Color (Yellow/orange food color)≈ 0.4 g

Toppings and extras

Listed, but not counted in the numbers below.

  • Brown Onion for Toppingn/a

uncooked rice 370 gin all 1599 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of uncooked rice

Grams per 100 g of uncooked rice, and where that falls among all 319 recipes. Shaded: the middle half. Tick: the median.

  • Meat, fish or egg162% · 63rd percentile
  • Yogurt8.3% · 28th percentile
  • Onions5.4% · 8th percentile
  • Ghee or oil7.4% · 24th percentile
  • Mint and coriander0% · 19th percentile
  • Spices5.5% · 63rd percentile
  • Potatoes0% · 40th percentile
  • Salt3.2% · 80th percentile

Keep exploring

Recipes most like this one

Nearest by percentages of the uncooked rice weight: meat, fish or egg, yogurt, onions, ghee or oil, mint and coriander, spices, potatoes, salt.

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