Hyderabadi Chicken Dum Biryani Recipe
Hyderabadi
hinzcooking.com · 2019 · 3 Persons
Against 319 biryani recipes
Fewer onions than 93% of recipes and more meat, fish or egg than 81%.
How it compares
Against the typical pot: the median of 319 biryani recipes, per 100 g of uncooked rice.
- Fewer onions than 93% of recipes: 2.7% of the uncooked rice weight against the typical recipe's 59%, under a third as much.
- More meat, fish or egg than 81% of recipes: 216% of the uncooked rice weight against the typical recipe's 133%.
- More salt than 89% of recipes: 4.9% of the uncooked rice weight against the typical recipe's 0%.
- Less ghee or oil than 79% of recipes: 5.5% of the uncooked rice weight against the typical recipe's 14%, about half as much.
Ingredients (27)
- 800 g Chicken (Bone-In)800 g
- 3 tsp Ginger Garlic Paste≈ 16 g
- 1.5 tsp Red Chilli Powder≈ 4.1 g
- 1 tsp Turmeric Powder≈ 3 g
- 1 tsp Coriander Powder≈ 2.1 g
- 1 tsp Salt≈ 6 g
- 1.5 tsp Garam Masala Powder≈ 3.8 g
- 2 tbsp Yogurt≈ 31 g
- 1 tbsp Brown Onion (Birista)≈ 10 g
- 1.5 tbsp Cooking Oil (Vegetable, Canola or Sunflower)≈ 20 g
- 1 tsp Cumin Seeds≈ 2.1 g
- 10 clovesn/a
- 6 Green Cardamom≈ 1.5 g
- 3 inches Cinnamon≈ 9 g
- 15 Black Peppercornn/a
- 1 cup Tomatoes (Without skin)≈ 180 g
- 200 ml Water (for curry)≈ 200 g
- 2 Cups Basmati Rice≈ 370 g
- 2 Bay Leaves (Cloves: 5, Cinnamon: 2")≈ 0.4 g
- 1 tsp Cumin Seeds: (Aniseed: 1)≈ 2.1 g
- 2 tsp Salt - 2 Tsp (For Rice)≈ 12 g
- 2 tsp Cilantro/Coriander (Chopped)≈ 0.7 g
- Green Chiliesn/a
- 2 pinches Yellow food color≈ 0.8 g
- 1 tsp Fresh Lemon Juice≈ 4.9 g
- 3 tsp Saffron milk≈ 2.1 g
- 1/3 tsp Biryani Essence≈ 1.4 g
uncooked rice 370 gin all 1683 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Grams per 100 g of uncooked rice
Grams per 100 g of uncooked rice, and where that falls among all 319 recipes. Shaded: the middle half. Tick: the median.
- Meat, fish or egg216% · 82nd percentile · median 133%
- Yogurt8.3% · 28th percentile · median 29%
- Onions2.7% · 6th percentile · median 59%
- Ghee or oil5.5% · 20th percentile · median 14%
- Mint and coriander0.2% · 43rd percentile · median 0.7%
- Spices7.6% · 81st percentile · median 4.6%
- Potatoes0% · 40th percentile · median 0%
- Salt4.9% · 90th percentile · median 0%
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Nearest by percentages of the uncooked rice weight: meat, fish or egg, yogurt, onions, ghee or oil, mint and coriander, spices, potatoes, salt.
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