Banana Bread Lab708 recipes
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Easy Banana Bread Recipe

chelseasmessyapron.com · 2019 · 12 slices

Against 708 banana bread recipes

Less leavening than 88% of recipes and less egg than 75%.

See how all 708 banana bread recipes compare →

Get the method at chelseasmessyapron.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical loaf: the median of 708 banana bread recipes, per 100 g of flour.

  • Less leavening than 88% of recipes: 2.1% of the flour weight against the typical recipe's 3.5%.
  • Less egg than 75% of recipes: 36% of the flour weight against the typical recipe's 40%.
  • More salt than 76% of recipes: 1.6% of the flour weight against the typical recipe's 1%.
  • Sugar in the middle half of recipes: 93% of the flour weight against the typical recipe's 78%.
Banana: 162%, 59th percentileSugar: 93%, 74th percentileFat: 53%, 74th percentileEgg: 36%, 23rd percentileDairy: 29%, 63rd percentileLeavening: 2.1%, 10th percentileSalt: 1.6%, 81st percentileBananaSugarFatEggDairyLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (13)

  • 3 extra-large very overripe bananas (see note 1)≈ 456 g
  • 1 cup + 2 tablespoons light brown sugar (separated, tightly packed)≈ 248 g
  • 1 tablespoon white sugar≈ 13 g
  • 2 large eggs≈ 100 g
  • 1/3 cup Greek yogurt (full-fat or use sour cream, at room temp)≈ 82 g
  • 1 tablespoon vanilla extract≈ 13 g
  • 1/3 cup coconut oil (measured when solid)≈ 73 g
  • 1/3 cup unsalted butter (measured when solid)≈ 76 g
  • 1 teaspoon baking soda≈ 6 g
  • 3/4 teaspoon fine sea salt≈ 4.5 g
  • 1 teaspoon ground cinnamon≈ 2.6 g
  • 2-1/4 cups all-purpose flour≈ 281 g
  • 1 cup mini chocolate chips (or nuts, optional)≈ 170 g

flour 281 gbatter 1523 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 708 recipes. Shaded: the middle half. Tick: the median.

  • Banana162% · 59th percentile
  • Sugar93% · 74th percentile
  • Fat53% · 74th percentile
  • Egg36% · 23rd percentile
  • Dairy29% · 63rd percentile
  • Leavening2.1% · 10th percentile
  • Salt1.6% · 81st percentile

Oven

Temperature
350°F / 175°C
median 350°F
Time
70 to 80 minutes
median 55 minutes

Keep exploring

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