Zucchini Bread Lab243 recipes
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Zucchini Bread

Makinze Gore · delish.com · 2023 · 8 - 10 serving(s)

Against 243 zucchini bread recipes

More fat than 84% of recipes and less leavening than 82%.

See how all 243 zucchini bread recipes compare →

Get the method at delish.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical loaf: the median of 243 zucchini bread recipes, per 100 g of flour.

  • More fat than 84% of recipes: 74% of the flour weight against the typical recipe's 52%.
  • Less leavening than 82% of recipes: 2.5% of the flour weight against the typical recipe's 3.3%.
Zucchini: 105%, 69th percentileSugar: 83%, 32nd percentileFat: 74%, 85th percentileEgg: 50%, 67th percentileSpice: 0.9%, 42nd percentileLeavening: 2.5%, 16th percentileSalt: 1%, 30th percentileZucchiniSugarFatEggSpiceLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (12)

  • 2 1/2 c. (300 g) all-purpose flour300 g
  • 1 tsp. baking powder≈ 4.6 g
  • 1 tsp. ground cinnamon≈ 2.6 g
  • 3/4 tsp. kosher salt≈ 3 g
  • 1/2 tsp. baking soda≈ 3 g
  • 3/4 c. (150 g) packed light brown sugar150 g
  • 1/2 c. (100 g) granulated sugar100 g
  • 1/2 c. (1 stick) unsalted butter, melted, cooled≈ 114 g
  • 1/2 c. vegetable oil≈ 109 g
  • 3 large eggs≈ 150 g
  • 1 tsp. pure vanilla extract≈ 4.2 g
  • 3 1/2 c. (315 g) grated zucchini (from about 2 large or 3 medium)315 g

flour 300 gbatter 1255 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 243 recipes. Shaded: the middle half. Tick: the median.

  • Zucchini105% · 69th percentile
  • Sugar83% · 32nd percentile
  • Fat74% · 85th percentile
  • Egg50% · 67th percentile
  • Spice0.9% · 42nd percentile
  • Leavening2.5% · 16th percentile
  • Salt1% · 30th percentile

Oven

Temperature
not stated
median 350°F
Time
75 minutes
median 55 minutes

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