Cake sucré à la courgette
Original in French
christelle · cuisine.journaldesfemmes.fr · 2025 · 6 personnes
Against 243 zucchini bread recipes
Less sugar than 97% of recipes and more egg than 97%.
How French zucchini bread recipes differ from English ones →
How it compares
Against the typical loaf: the median of 243 zucchini bread recipes, per 100 g of flour.
- Less sugar than 97% of recipes: 44% of the flour weight against the typical recipe's 96%, about half as much.
- More egg than 97% of recipes: 83% of the flour weight against the typical recipe's 44%, about twice as much.
- Less fat than 93% of recipes: 26% of the flour weight against the typical recipe's 52%, about half as much.
- More leavening than 94% of recipes: 6.1% of the flour weight against the typical recipe's 3.3%.
Ingredients (10)
- 1 courgette moyenne≈ 200 g
- 1 pomme≈ 182 g
- 3 oeufs≈ 150 g
- 180 g de farine180 g
- 100 g de chocolat au lait100 g
- 80 g de sucre roux80 g
- 10 cl de lait≈ 103 g
- 5 cl d'huile≈ 46 g
- 2 cl d'eau de fleurs d'oranger≈ 20 g
- 1 sachet de levure chimique11 g
flour 180 gbatter 1072 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 243 recipes. Shaded: the middle half. Tick: the median.
- Zucchini111% · 74th percentile · median 88%
- Sugar44% · 2nd percentile · median 96%
- Fat26% · 7th percentile · median 52%
- Egg83% · 98th percentile · median 44%
- Spice0% · 16th percentile · median 1.2%
- Leavening6.1% · 95th percentile · median 3.3%
- Salt0% · 3rd percentile · median 1.4%
Oven
- Temperature
- not stated
- median 350°F
- Time
- 40 minutes
- median 55 minutes
Keep exploring
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