Chocolate Zucchini Bread
completelydelicious.com · 2025 · 12 slices
Against 243 zucchini bread recipes
More fat than 92% of recipes and more egg than 92%.
What the 31 “chocolate” zucchini bread recipes do differently →
How it compares
Against the typical loaf: the median of 243 zucchini bread recipes, per 100 g of flour.
- More fat than 92% of recipes: 87% of the flour weight against the typical recipe's 52%.
- More egg than 92% of recipes: 80% of the flour weight against the typical recipe's 44%.
- More zucchini than 86% of recipes: 149% of the flour weight against the typical recipe's 88%.
- More sugar than 86% of recipes: 128% of the flour weight against the typical recipe's 96%.
Ingredients (15)
- 1 ½ cup fresh grated zucchini ((about 1 medium))≈ 186 g
- 1 cup all purpose flour≈ 125 g
- ½ cup cocoa≈ 43 g
- 1 teaspoon baking soda≈ 6 g
- ¼ teaspoon baking powder≈ 1.2 g
- ½ teaspoon salt≈ 3 g
- ½ teaspoon cinnamon≈ 1.3 g
- ¼ teaspoon cardamom ((optional))≈ 0.7 g
- ½ cup sour cream or plain greek yogurt (, full-fat)≈ 115 g
- ½ cup neutral or mild oil (, vegetable oil, grapeseed oil or melted coconut oil)≈ 109 g
- 2 large eggs≈ 100 g
- ½ cup light or dark brown sugar≈ 110 g
- ¼ cup granulated sugar≈ 50 g
- 1 teaspoon vanilla extract≈ 4.2 g
- ½ cup semi-sweet chocolate chunks or chips≈ 80 g
flour 125 gbatter 934 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 243 recipes. Shaded: the middle half. Tick: the median.
- Zucchini149% · 88th percentile · median 88%
- Sugar128% · 87th percentile · median 96%
- Fat87% · 94th percentile · median 52%
- Egg80% · 95th percentile · median 44%
- Spice1.6% · 65th percentile · median 1.2%
- Leavening5.8% · 94th percentile · median 3.3%
- Salt2.4% · 93rd percentile · median 1.4%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 60 minutes
- median 55 minutes
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