Zucchini Bread Lab243 recipes
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Walnut Zucchini Bread

Bake to the roots · baketotheroots.de · 2018

Against 243 zucchini bread recipes

Less fat than 94% of recipes and less sugar than 86%.

See how all 243 zucchini bread recipes compare →

Get the method at baketotheroots.de →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical loaf: the median of 243 zucchini bread recipes, per 100 g of flour.

  • Less fat than 94% of recipes: 24% of the flour weight against the typical recipe's 52%, about half as much.
  • Less sugar than 86% of recipes: 67% of the flour weight against the typical recipe's 96%.
  • Less salt than 92% of recipes: 0.1% of the flour weight against the typical recipe's 1.4%, under a third as much.
Zucchini: 83%, 45th percentileSugar: 67%, 13th percentileFat: 24%, 5th percentileEgg: 44%, 52nd percentileSpice: 0.9%, 42nd percentileLeavening: 3.1%, 43rd percentileSalt: 0.1%, 7th percentileZucchiniSugarFatEggSpiceLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (11)

  • 3.5 oz. (100g) walnuts, chopped100 g
  • 9 oz. (250g) zucchini, grated250 g
  • 1 cup (200g) brown sugar200 g
  • 1/3 cup (160ml) vegetable oil≈ 73 g
  • 1 tsp. vanilla extract≈ 4.2 g
  • 3 medium eggs≈ 132 g
  • 2 1/3 cups (300g) all-purpose flour300 g
  • 2 tsp. baking powder≈ 9 g
  • 1 tsp. ground cinnamon≈ 2.6 g
  • pinch of salt≈ 0.4 g
  • 1.8 oz. (50g) semi-sweet chocolate, chopped50 g

flour 300 gbatter 1121 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 243 recipes. Shaded: the middle half. Tick: the median.

  • Zucchini83% · 45th percentile
  • Sugar67% · 13th percentile
  • Fat24% · 5th percentile
  • Egg44% · 52nd percentile
  • Spice0.9% · 42nd percentile
  • Leavening3.1% · 43rd percentile
  • Salt0.1% · 7th percentile

Oven

Temperature
350°F / 175°C
median 350°F
Time
55 to 60 minutes
median 55 minutes

Keep exploring

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