Valentine's Day Sugar Cookies
tasteandtellblog.com · 2023 · 24 cookies
Against 513 sugar cookie recipes
Less fat than 92% of recipes and more egg than 92%.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- Less fat than 92% of recipes: 36% of the flour weight against the typical recipe's 61%.
- More egg than 92% of recipes: 32% of the flour weight against the typical recipe's 18%.
- More leavening than 90% of recipes: 2.9% of the flour weight against the typical recipe's 1.3%, about twice as much.
Ingredients (12)
- 1/2 cup butter (at room temperature)≈ 114 g
- 1 cup granulated sugar≈ 200 g
- 2 eggs (at room temperature)≈ 100 g
- 1 tablespoon milk≈ 15 g
- 2 teaspoons baking powder≈ 9 g
- 1 teaspoon vanilla extract≈ 4.2 g
- 1/2 teaspoon salt≈ 3 g
- 2 1/2 cups all-purpose flour≈ 313 g
Toppings and extras
Listed, but not counted in the percentages below.
- 1 1/2 to 2 cups powdered sugar≈ 210 g
- 1-2 tablespoons milk (if needed)≈ 23 g
- Red or pink food coloringn/a
- Valentine’s day sprinklesn/a
flour 313 gbatter 758 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat36% · 6th percentile · median 61%
- Sugar64% · 49th percentile · median 64%
- Egg32% · 94th percentile · median 18%
- Leavening2.9% · 92nd percentile · median 1.3%
- Salt1% · 74th percentile · median 0.7%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 8 to 10 minutes
- median 11 minutes
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