Chocolate Dipped Sugar Cookies
preppykitchen.com · 2018 · 12
Against 513 sugar cookie recipes
Less sugar than 89% of recipes and no leavening, unlike 77%.
What the 29 “chocolate” sugar cookie recipes do differently →
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- Less sugar than 89% of recipes: 42% of the flour weight against the typical recipe's 64%.
- No leavening at all, where 77% of recipes use some (most of those 1 to 2.4% of the flour weight).
- Less fat than 82% of recipes: 47% of the flour weight against the typical recipe's 61%.
Ingredients (9)
- 1 cup 2 sticks unsalted butter (226g)226 g
- 1 cup granulated sugar (200g)200 g
- 2 eggs≈ 100 g
- 4 cups all-purpose flour (480g)480 g
- 3/4 cup cornstarch (96g)96 g
- 3/4 teaspoon kosher salt (3g)3 g
- 1 teaspoon vanilla extract (5mL)≈ 4.2 g
- 1 cup semi-sweet chocolate chips (175g)175 g
- ½ cup crushed candy cane≈ 119 g
flour 480 gbatter 1403 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat47% · 17th percentile · median 61%
- Sugar42% · 10th percentile · median 64%
- Egg21% · 69th percentile · median 18%
- Leavening0% · 11th percentile · median 1.3%
- Salt0.6% · 45th percentile · median 0.7%
Oven
- Temperature
- 375°F / 190°C
- median 350°F
- Time
- 12 minutes
- median 11 minutes
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