Vegan Sugar Cookies
Jeanine Donofrio · loveandlemons.com · 12 cookies
Against 513 sugar cookie recipes
More leavening than 98% of recipes and no egg, unlike 92%.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- More leavening than 98% of recipes: 4.9% of the flour weight against the typical recipe's 1.3%, about 4 times as much.
- No egg at all, where 92% of recipes use some (most of those 15 to 24% of the flour weight).
- Less fat than 90% of recipes: 38% of the flour weight against the typical recipe's 61%.
- More salt than 77% of recipes: 1.1% of the flour weight against the typical recipe's 0.7%.
Ingredients (17)
- ½ cup raw macadamia nuts*≈ 60 g
- ½ cup raw cashews*≈ 60 g
- 2 to 4 tablespoons almond milk≈ 46 g
- ¼ cup maple syrup≈ 78 g
- 2 tablespoons coconut oil≈ 27 g
- 1 teaspoon vanilla≈ 4.2 g
- 2 teaspoons fresh lemon juice≈ 10 g
- ½ teaspoon salt≈ 3 g
- 1½ cups all-purpose flour≈ 188 g
- 1 cup almond flour≈ 96 g
- ¼ cup plus 2 tablespoons cane sugar≈ 75 g
- 1 tablespoon aluminum-free baking powder≈ 14 g
- scant 1 teaspoon sea saltn/a
- ¼ cup + 2 tablespoons chilled coconut oil≈ 82 g
- ½ cup cold almond milk≈ 122 g
- 1½ tablespoons lemon zest**≈ 9 g
Toppings and extras
Listed, but not counted in the percentages below.
- Supernatural sprinkles, for decoratingn/a
flour 284 gbatter 873 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat38% · 9th percentile · median 61%
- Sugar54% · 34th percentile · median 64%
- Egg0% · 4th percentile · median 18%
- Leavening4.9% · 99th percentile · median 1.3%
- Salt1.1% · 80th percentile · median 0.7%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 12 to 15 minutes
- median 11 minutes
Keep exploring
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