Cut Out Sourdough Sugar Cookies Recipe
littlespoonfarm.com · 2020 · 24 cookies
Against 513 sugar cookie recipes
Less fat than 92% of recipes and no leavening, unlike 77%.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- Less fat than 92% of recipes: 36% of the flour weight against the typical recipe's 61%.
- No leavening at all, where 77% of recipes use some (most of those 1 to 2.4% of the flour weight).
- Less sugar than 84% of recipes: 48% of the flour weight against the typical recipe's 64%.
Ingredients (7)
- 8 tablespoons unsalted butter (room temperature)≈ 114 g
- 3/4 cups granulated white sugar≈ 150 g
- 1 large egg (room temperature)≈ 50 g
- 1 teaspoon vanilla extract≈ 4.2 g
- 1/4 cup sourdough starter discard (room temperature)≈ 60 g
- 2 1/2 cups all-purpose flour≈ 313 g
- 1/2 teaspoon fine sea salt≈ 3 g
flour 313 gbatter 693 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat36% · 7th percentile · median 61%
- Sugar48% · 15th percentile · median 64%
- Egg16% · 39th percentile · median 18%
- Leavening0% · 11th percentile · median 1.3%
- Salt1% · 74th percentile · median 0.7%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 120 minutes
- median 11 minutes
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