Easy Sugar Cookies
kirbiecravings.com · 2009
Against 513 sugar cookie recipes
No salt, unlike 80% of recipes and more sugar than 79%.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- No salt at all, where 80% of recipes use some (most of those 0.5 to 1.1% of the flour weight).
- More sugar than 79% of recipes: 87% of the flour weight against the typical recipe's 64%.
- More leavening than 79% of recipes: 2.4% of the flour weight against the typical recipe's 1.3%.
Ingredients (7)
- 2 3/4 cups all-purpose flour≈ 344 g
- 1 tsp baking soda≈ 6 g
- 1/2 tsp baking powder≈ 2.3 g
- 1 cup butter (softened)≈ 227 g
- 1 1/2 cups white sugar≈ 300 g
- 1 egg≈ 50 g
- 1 tsp vanilla extract≈ 4.2 g
flour 344 gbatter 933 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat66% · 68th percentile · median 61%
- Sugar87% · 80th percentile · median 64%
- Egg15% · 31st percentile · median 18%
- Leavening2.4% · 82nd percentile · median 1.3%
- Salt0% · 10th percentile · median 0.7%
Oven
- Temperature
- 375°F / 190°C
- median 350°F
- Time
- 8 to 10 minutes
- median 11 minutes
Keep exploring
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