BeJeweled Mike and Ike Sugar Cookies
jamiegeller.com · 2013 · 36 Servings
Against 513 sugar cookie recipes
More fat than 89% of recipes and no salt, unlike 80%.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- More fat than 89% of recipes: 80% of the flour weight against the typical recipe's 61%.
- No salt at all, where 80% of recipes use some (most of those 0.5 to 1.1% of the flour weight).
- More leavening than 79% of recipes: 2.4% of the flour weight against the typical recipe's 1.3%.
Ingredients (7)
- 200 grams or ⅔ cup margarine (cold)200 g
- 1 cup sugar≈ 200 g
- 1 egg≈ 50 g
- 1 teaspoon vanilla≈ 4.2 g
- 2 cups flour≈ 250 g
- 1 teaspoon baking soda≈ 6 g
- 1½ boxes of Mike and Ikes (chopped)n/a
flour 250 gbatter 710 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat80% · 90th percentile · median 61%
- Sugar80% · 71st percentile · median 64%
- Egg20% · 64th percentile · median 18%
- Leavening2.4% · 82nd percentile · median 1.3%
- Salt0% · 10th percentile · median 0.7%
Oven
- Temperature
- not stated
- median 350°F
- Time
- 10 minutes
- median 11 minutes
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